Japanese Cooking for the Soul: Healthy. Mindful. Delicious.
Inspired by Japan's delicious and innovative cuisine, this cookbook introduces 70 simple yet sumptuous recipes to bring exquisite dishes to everyday life. From veggie crunch rolls and yakatori chicken skewers, to crab tempura and matcha cheesecake, 'Japanese Cooking for the Soul' caters to every taste, bringing hearty lunchtime favourites and indulgent eats to life through easy-to-follow recipes.